PaleoAce » Recipes » Main Courses & Side Dishes » Recipe
Spicy Paleo Burgers
Ingredients (serves 2):
- 500 grams grass-fed steak mince
- 1 egg
- 1 small red onion
- Sea salt (to taste)
- Black pepper (to taste)
- 2 teaspoons freshly ground cumin
- 1 teaspoon oregano
- 2 teaspoons hot paprika
- 1 teaspoon freshly ground coriander seeds
- 1 teaspoon freshly ground mustard seeds
How To Make It:
Chop the onions very finely (you can also use a food processor) and mix with all other ingredients in a bowl. Knead the ingredients together until evenly mixed and ready to be shaped.
Divide into four equal portions and shape into discs. Grill under a medium heat turning every five minutes for approximately 20 minutes (for medium. You can cook them for longer for well done, or less time for rare).
Serving Suggestions:
Serve over a slice of baked sweet potato with garlic mushrooms and spicy steamed cabbage.
Notes:
The spices are optional. Feel free to replace with your own herbs and spices according to your taste.